Job Description

My client, a leading management solutions consultancy, has an exciting opportunity in the KZN Midlands for a Catering ManagerRole;It is to manage the unit through setting and maintaining service delivery standards, lead, motivate and train staff. Implement and maintain operational controls in line/within budgetary requirementsMaintain standard food preparation and presentationEnsure quality of food preparation, presentation and service is up to standard by meeting all quality / star grading standards in all areas of responsibilityQ-pro, OSHACT and GMP complianceEvent Management , Unit Administration