Job Description

Full job description& at a Prestigious 5-Star Luxury EstablishmentAre you a seasoned Food & Beverage Manager with a flair for excellence and a passion for delivering unforgettable dining experiences? An esteemed 5-star luxury establishment is seeking a dynamic and dedicated professional to lead its Food & Beverage team. This role is your chance to elevate the guest experience, drive business growth, and set new standards of quality and service.Key Responsibilities:Financial Management: Develop and manage departmental budgets, implement cost control strategies, and maximize profitability through effective pricing and cost management.Menu Planning and Development: Collaborate with chefs to design appealing and profitable menus, set competitive pricing, and adapt offerings based on seasonal trends and customer preferences.Quality Control: Ensure consistency and quality of food and beverages, maintain compliance with health and safety regulations, and uphold high standards of customer service.Operational Efficiency: Streamline operational processes, manage inventory levels, minimize wastage, and oversee supplier relationships to ensure timely and high-quality deliveries.