Job Description
Full job descriptionFood Service AssistantTo ensure that the Company & Statutory regulations regarding cleanliness & hygiene are complied with within all tasks undertaken.To ensure that the quality standards of both customer service and operating processes, health and safety standards and food standards are met.Assists in the preparation of meals, especially salads and desserts.Places entrees, salads, desserts and other food on the serving line.Keeps the serving line well-stocked and clean.Stores and records food leftovers.Keeps canteen tables, kitchen and other areas clean and orderly.To ensure that customer expectations are met within the provisions of the contract.To ensure a high level of customer service within the area of responsibility.Where applicable, to ensure that stock in the designated area of responsibility is counted and signed over to the correct staff on the following shift.
Responsibilities + Skills
Matric1 -2-year experience in a similar roleCulinary qualification would be advantageous
Education
Interpersonal Skills: Client/customer interfaceTrustworthy and ReliableAttention to detailsMotivatedPassion about service with a smile
Experience