Job Description
Able to work seamlessly with a diverse group of people, including staff, rural communities, and 5-star guests.Concession Operations:Knowledge of concession operations and skilled at being culturally sensitive.Professional Appearance:Presents a professional and well-groomed appearance.
Responsibilities + Skills
Detail-oriented, organized, and responsible, with the ability to excel in System, Structure, and Planning (SSP).
Education
Proven record of effectively and empathetically managing a team of at least 50 staff members.
Experience
