Job Description
Large lodge in Magaliesburg requires the services of a passionate F&B Manager. The individual will be responsible for exceeding customer expectations through efficient delivering and friendly service with great positive attitude, with good knowledge of menu, creating results that contribute to the mission and overall success of the company.Responsibilities:Accountable for achieving budgeted revenue numbers for the F&B Outlet/s.Revenue Control - Fully responsible for the F&B department’s financial performance and long-term sustainability.Contributes to ensuring that guest satisfaction is established and maintained by the employees of the Food & Beverage outlet/s.Contributes to maintaining appropriate staffing levels across the F&B outlet/s.
Responsibilities + Skills
High level of customer service, high level of numeracy skills, disciplined, organised, attention to detail, deadline driven, and cost control skills essential.
Education
MatricHospitality Certificate or Hospitality Management Diploma qualification will be an advantage.
Experience
